{"id":319,"date":"2021-09-20T17:41:00","date_gmt":"2021-09-20T17:41:00","guid":{"rendered":"https:\/\/chempublishers.com\/anst\/?p=319"},"modified":"2025-02-13T19:00:37","modified_gmt":"2025-02-13T19:00:37","slug":"anst-1321","status":"publish","type":"post","link":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/2021\/09\/20\/anst-1321\/","title":{"rendered":"Effect of Different Growing Media on Survival and Growth of Grape (Vitus vinifera) Cuttings"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"319\" class=\"elementor elementor-319\" data-elementor-post-type=\"post\">\n\t\t\t\t<div class=\"elementor-element elementor-element-412d190 e-flex e-con-boxed e-con e-parent\" data-id=\"412d190\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-6b0136e e-con-full e-flex e-con e-child\" data-id=\"6b0136e\" data-element_type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-9f279ac elementor-widget elementor-widget-text-editor\" data-id=\"9f279ac\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<table border=\"0\" width=\"100%\" cellspacing=\"0\" cellpadding=\"0\" align=\"center\"><tbody><tr><td><div><strong>Research Article | Open Access<\/strong><\/div><div class=\"item doi\"><span class=\"value\">Volume 1 | Issue 3\u00a0 | Paper 03 |\u00a0 <a href=\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-content\/uploads\/sites\/3\/2024\/11\/ANST.2021.v01.i03.p03.pdf\" target=\"_blank\" rel=\"noopener\">https:\/\/doi.org\/10.15228\/ANST.2021.v01.i03.p03<\/a><\/span><\/div><\/td><\/tr><\/tbody><\/table><article class=\"obj_article_details\"><h1 class=\"page_title\">Effect of Different Growing Media on Survival and Growth of Grape (<i>Vitus vinifera<\/i>) Cuttings<\/h1><div class=\"row\"><div class=\"main_entry\"><p><span class=\"name\">Syed Uzair Shah<\/span><\/p><p>Department of Horticulture, The University of Haripur, Pakistan<\/p><p><span class=\"name\">Qasim Ayub<\/span><\/p><p>Department of Horticulture, The University of Haripur, Pakistan<\/p><p><span class=\"name\">Ijaz Hussain<\/span><\/p><p>Department of Horticulture, The University of Haripur, Pakistan<\/p><p><span class=\"name\">Shah Masaud Khan<\/span><\/p><p>Department of Horticulture, The University of Haripur, Pakistan<\/p><p><span class=\"name\">Shujaat Ali<\/span><\/p><p>Department of Horticulture, The University of Haripur, Pakistan<\/p><p><span class=\"name\">Muhammad Affan Khan<\/span><\/p><p>Department of Horticulture, The University of Haripur, Pakistan<\/p><p><span class=\"name\">Naveed Ul Haq<\/span><\/p><p>Department of Food Science and Technology, The University of Haripur, Pakistan<\/p><p><span class=\"name\">Abid Mehmood<\/span><\/p><p>Department of Agronomy, The University of Haripur, Pakistan<\/p><p><span class=\"name\">Touqeer Khan<\/span><\/p><p>Department of Soil Science, The University of Haripur, Pakistan<\/p><p><span class=\"name\">Nabila Chendouh Brahmi<\/span><\/p><p>Laboratory of 3BS, Faculty of Life and Nature Sciences, University of Bejaia, 06000, Bejaia, Algeria<\/p><table border=\"0\" width=\"93%\" cellspacing=\"0\" cellpadding=\"0\" align=\"center\"><tbody><tr><td align=\"center\" valign=\"top\"><strong>Received<\/strong><br \/>27 Jun, 2021<\/td><td align=\"center\" valign=\"top\"><strong>Accepted<\/strong><br \/>21 Aug, 2021<\/td><td align=\"center\" valign=\"top\"><strong>Published<\/strong><br \/>02 Oct, 2021<\/td><\/tr><\/tbody><\/table><div class=\"item abstract\"><p align=\"justify\">ABSTRACT:<\/p><p class=\"ql-align-justify\">Propagation through hardwood cutting is a common method adopted by farmers and nursery workers to commercialize grape plants. The survival, success, and vigor of the cutting depend upon many factors. The growing media plays a crucial role because it serves as a basic supplier of mineral nutrients and provides support to the growing roots, hence keeping in view the importance of growing media current experiment was conducted to evaluate the performance of grape cultivars in different growing media at Department of Horticulture, The University of Haripur, during January-April 2020. Hardwood cutting of two grape cultivar Sundar Khani and Thompson were planted in ten different media viz; Compost, Sand, Soil, Farmyard manure (FYM), and mixture of Soil + Sand(1:1), Compost + Soil(1:1), FYM + Soil(1:1), Sand + Compost(1:1), Sand + FYM(1:1), and Compost + FYM(1:1). The results showed that the highest survival percentage (90%), shoot length (30.83cm), number of leaves (18.83), root length (13.66cm), and number of roots (14.50) were recorded in Compost while, maximum days to emergence (17.5) and mortality percentage (59.8%) were recorded in FYM and Soil, respectively. Sundar Khani showed the highest days to emergence (11.4), mortality percentage (29.63%), root length (9.03cm), number of roots (32.33), while grape variety Thompson showed the highest sprouting percentage (79.9%), shoot length (19.63cm) and number of leaves (11.1). Hence, it is concluded that among different growing media, Compost showed promising results, and Thompson showed the highest survival percentage that can be used for commercial purposes.<\/p><\/div><div class=\"item abstract\"><div><h3 class=\"label\">How to Cite this paper?<\/h3><div class=\"csl-entry\"><p><strong>APA-7 Style<\/strong><br \/>Shah, S.U., Ayub, Q., Hussain, I., Khan, S.M., Ali, S., Khan, M.A., Haq, N.U., Mehmood, A., Khan, T., Brahmi, N.C. (2021). Effect of Different Growing Media on Survival and Growth of Grape (<i>Vitus vinifera<\/i>) Cuttings.\u00a0<a href=\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-content\/uploads\/sites\/3\/2024\/11\/ANST.2021.v01.i03.p03.pdf\" target=\"_blank\" rel=\"noopener\"><em>Journal Advances of Nutrition Science and Technology<\/em>, 1(3), 117-124<\/a>. https:\/\/doi.org\/10.15228\/ANST.2021.v01.i03.p03<\/p><p><strong>ACS Style<\/strong><br \/>Shah, S.U.; Ayub, Q.; Hussain, I.; Khan, S.M.; Ali, S.; Khan, M.A.; Haq, N.U.; Mehmood, A.; Khan, T.; Brahmi, N.C. Effect of Different Growing Media on Survival and Growth of Grape (<i>Vitus vinifera<\/i>) Cuttings.\u00a0<a href=\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-content\/uploads\/sites\/3\/2024\/11\/ANST.2021.v01.i03.p03.pdf\" target=\"_blank\" rel=\"noopener\"><em>J. Adv. Nutri. Sci. Tech.<\/em>\u00a02021, 1, 117-124<\/a>. https:\/\/doi.org\/10.15228\/ANST.2021.v01.i03.p03<\/p><p><strong>AMA Style<\/strong><br \/>Shah SU, Ayub Q, Hussain I, Khan SM, Ali S, Khan MA, Haq NU, Mehmood A, Khan T, Brahmi NC. Effect of Different Growing Media on Survival and Growth of Grape (<i>Vitus vinifera<\/i>) Cuttings.\u00a0<a href=\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-content\/uploads\/sites\/3\/2024\/11\/ANST.2021.v01.i03.p03.pdfhttps:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-content\/uploads\/sites\/3\/2024\/11\/ANST.2021.v01.i03.p03.pdf\" target=\"_blank\" rel=\"noopener\"><em>Journal Advances of Nutrition Science and Technology<\/em>. 2021; 1(3): 117-124<\/a>. https:\/\/doi.org\/10.15228\/ANST.2021.v01.i03.p03<\/p><p><strong>Chicago\/Turabian Style<\/strong><br \/>Shah, Syed, Uzair, Qasim Ayub, Ijaz Hussain, Shah Masaud Khan, Shujaat Ali, Muhammad Affan Khan, Naveed Ul Haq, Abid Mehmood, Touqeer Khan, and Nabila Chendouh Brahmi. 2021. &#8220;Effect of Different Growing Media on Survival and Growth of Grape (<i>Vitus vinifera<\/i>) Cuttings&#8221;\u00a0<a href=\"https:\/\/doi.org\/10.15228\/ANST.2021.v01.i03.p03\" target=\"_blank\" rel=\"noopener\"><em>Journal Advances of Nutrition Science and Technology<\/em>\u00a01, no. 3: 117-124<\/a>. https:\/\/doi.org\/10.15228\/ANST.2021.v01.i03.p03<\/p><\/div><\/div><\/div><div class=\"item copyright\"><p><a href=\"https:\/\/creativecommons.org\/licenses\/by\/4.0\/\" rel=\"license\"><img decoding=\"async\" src=\"https:\/\/i.creativecommons.org\/l\/by\/4.0\/88x31.png\" alt=\"Creative Commons License\" \/><\/a><\/p><p>This work is licensed under a\u00a0<a href=\"https:\/\/creativecommons.org\/licenses\/by\/4.0\/\" rel=\"license\">Creative Commons Attribution 4.0 International License<\/a>.<\/p><\/div><\/div><\/div><\/article>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-22a7321 e-con-full e-flex e-con e-child\" data-id=\"22a7321\" data-element_type=\"container\">\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Research Article | Open AccessVolume 1 | Issue 3\u00a0 | Paper 03 |\u00a0 https:\/\/doi.org\/10.15228\/ANST.2021.v01.i03.p03 Effect of Different Growing Media on Survival and Growth of Grape (Vitus vinifera) Cuttings Syed Uzair Shah Department of Horticulture, The University of Haripur, Pakistan Qasim Ayub Department of Horticulture, The University of Haripur, Pakistan Ijaz Hussain Department of Horticulture, The [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[22,25],"tags":[],"class_list":["post-319","post","type-post","status-publish","format-standard","hentry","category-22","category-issue-03-2021"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Effect of Different Growing Media on Survival and Growth of Grape (Vitus 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