{"id":2440,"date":"2024-12-31T18:19:00","date_gmt":"2024-12-31T18:19:00","guid":{"rendered":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/?p=2440"},"modified":"2025-02-13T22:41:06","modified_gmt":"2025-02-13T22:41:06","slug":"anst-1124","status":"publish","type":"post","link":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/2024\/12\/31\/anst-1124\/","title":{"rendered":""},"content":{"rendered":"\t\t
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Research Article | Open Access<\/strong><\/div>
Volume 4 | Issue 3-4 | Paper 11 |\u00a0 https:\/\/doi.org\/10.15228\/ANST.2024.v04.i03-4.p11<\/a><\/span><\/div><\/td><\/tr><\/tbody><\/table>

Comparitive Assessment of Pomological and Biochemical Traits in Apricot Genotypes from Gilgit Baltistan\u00a0<\/h4>

Aitazaz Alam<\/p>

Department of Horticulture, PMAS- Arid Agriculture University, Rawalpindi, Pakistan.<\/p>

Muhammad Tahir Akram<\/a><\/p>

Department of Horticulture, PMAS- Arid Agriculture University, Rawalpindi, Pakistan.<\/p>

Rashad Qadri<\/p>

Institute of Horticultural Sciences, University of Agriculture, Faisalabad, Pakistan.<\/p>

Rai Muhammad Amir<\/p>

Institute of Food and Nutritional Sciences, PMAS- Arid Agriculture University, Rawalpindi, Pakistan.<\/p>

Syeda Anum Masood Bokhari<\/p>

Department of Horticulture, MNS-University of Agriculture, Multan, Pakistan.<\/p>

Fiaz Hussain<\/p>

Horticultural Research Station, Naushera Soon Valley, District Khushab, Pakistan.<\/p>

Irfan Ali<\/p>

Department of Horticulture, PMAS- Arid Agriculture University, Rawalpindi, Pakistan.<\/p>

Muhammad Abdul Rauf<\/span><\/p>

Agricultural Research Institute, Mingora, Swat, Khyber Pakhtunkhwa, Pakistan<\/p>

Tanveer Hussain<\/p>

Department of Horticulture, PMAS- Arid Agriculture University, Rawalpindi, Pakistan.<\/p>

Israr Ali<\/p>

Department of Horticulture, PMAS- Arid Agriculture University, Rawalpindi, Pakistan.<\/p>

Ghulam Abbas<\/p>

Barani Agricultural Research Institute, Chakwal, Pakistan.<\/p>

Sana Asghar<\/p>

Horticulture Hill Fruit Research Station, Murree, Pakistan.<\/p>
Received<\/strong>
16 Nov, 2024<\/td>		Accepted<\/strong>
09 Dec, 2024<\/td>		Published<\/strong>
15 Dec, 2024<\/td><\/tr><\/tbody><\/table>

ABSTRACT:<\/p>

Apricot is a drupe fruit that belongs to the family “Rosaceae” and is rich in antioxidants, vitamins, minerals, and bioactive compounds. Gilgit Baltistan is Pakistan’s central apricot-producing region with numerous local and wild genotypes. However, the genotypes of this area are unexplored. This study aims to assess morphological and biochemical traits of local genotypes (‘Shakanda,’ ‘Shakarfo,’ ‘Ali Sha Kaka,’ and ‘Habi’) grown in Gilgit Baltistan for future breeding programs and cultivar improvement. This research revealed significant differences among these genotypes in fruit pomological and biochemical traits. The results narrated that genotype “Shakarfo” was maximum in fruit size (28.8 cm\u00b2), fruit weight (45.1g), leaf area (40.3 cm\u00b2) and stone weight (4.7 g), while these traits were observed minimum in ‘Ali sha kaka.’ Likewise, these genotypes were also diverse in biochemical attributes and the highest total soluble solids were observed in ‘Shakanda’ (23.4 \u00b0Brix), while minimum TSS was determined in ‘Shakarfo’ (12.5 \u00b0Brix). However, ‘Shakarfo’ was riched with ascorbic acid (15.4 mg) and total phenolic contents (75.18 mg GAE\/100g). Meanwhile, the titratable acidity was maximum in ‘Shakrfo’ (1.28%) and minimum in ‘Shakanda’ (0.29%). The results concluded a considerable variation in apricot genotypes in Gilgit Baltistan and that they may be used for crop improvement. Keywords: Morphological, Unexplored, Phenolics, Diversity, Assessment<\/p><\/div><\/div><\/div>

How to Cite this paper?<\/h3>

APA-7 Style<\/strong>
Aitazaz Alam , Muhammad Tahir Akram, Rashad Qadri , Rai Muhammad Amir , Syeda Anum Masood Bokhari , Fiaz Hussain , Irfan Ali , Tanveer Hussain , Israr Ali , Ghulam Abbas , Sana Asghar (2024). Comparitive Assessment of Pomological and Biochemical Traits in Apricot Genotypes from Gilgit Baltistan.\u00a0Journal Advances of Nutrition Science and Technology<\/em>, 4(3-4), 85-90<\/a>. https:\/\/doi.org\/10.15228\/ANST.2024.v04.i03-4.p11<\/p>

ACS Style<\/strong>
Aitazaz Alam , Muhammad Tahir Akram, Rashad Qadri , Rai Muhammad Amir , Syeda Anum Masood Bokhari , Fiaz Hussain , Irfan Ali , Tanveer Hussain , Israr Ali , Ghulam Abbas , Sana Asghar (2024). Comparitive Assessment of Pomological and Biochemical Traits in Apricot Genotypes from Gilgit Baltistan J. Adv. Nutri. Sci. Tech.<\/em>\u00a02024, 4, 85-90<\/a>. https:\/\/doi.org\/10.15228\/ANST.2024.v04.i03-4.p11<\/p>

AMA Style<\/strong>
Aitazaz Alam , Muhammad Tahir Akram, Rashad Qadri , Rai Muhammad Amir , Syeda Anum Masood Bokhari , Fiaz Hussain , Irfan Ali , Tanveer Hussain , Israr Ali , Ghulam Abbas , Sana Asghar (2024). Comparitive Assessment of Pomological and Biochemical Traits in Apricot Genotypes from Gilgit Baltistan Journal Advances of Nutrition Science and Technology<\/em>. 2024; 4(3-4): 85-90<\/a>. https:\/\/doi.org\/10.15228\/ANST.2024.v04.i03-4.p11<\/p>

Chicago\/Turabian Style<\/strong>
Aitazaz Alam , Muhammad Tahir Akram, Rashad Qadri , Rai Muhammad Amir , Syeda Anum Masood Bokhari , Fiaz Hussain , Irfan Ali , Tanveer Hussain , Israr Ali , Ghulam Abbas , Sana Asghar (2024). Comparitive Assessment of Pomological and Biochemical Traits in Apricot Genotypes from Gilgit Baltistan Journal Advances of Nutrition Science and Technology<\/em>\u00a04, no. 3-4: 85-90<\/a>. https:\/\/doi.org\/10.15228\/ANST.2024.v04.i03-4.p11<\/p><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/article>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Research Article | Open AccessVolume 4 | Issue 3-4 | Paper 11 |\u00a0 https:\/\/doi.org\/10.15228\/ANST.2024.v04.i03-4.p11 Comparitive Assessment of Pomological and Biochemical Traits in Apricot Genotypes from Gilgit Baltistan\u00a0 Aitazaz Alam Department of Horticulture, PMAS- Arid Agriculture University, Rawalpindi, Pakistan. Muhammad Tahir Akram Department of Horticulture, PMAS- Arid Agriculture University, Rawalpindi, Pakistan. Rashad Qadri Institute of Horticultural […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2440","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"acf":[],"yoast_head":"\n- The Journal Advances of Nutrition Science and Technology<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/2024\/12\/31\/anst-1124\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"- The Journal Advances of Nutrition Science and Technology\" \/>\n<meta property=\"og:description\" content=\"Research Article | Open AccessVolume 4 | Issue 3-4 | Paper 11 |\u00a0 https:\/\/doi.org\/10.15228\/ANST.2024.v04.i03-4.p11 Comparitive Assessment of Pomological and Biochemical Traits in Apricot Genotypes from Gilgit Baltistan\u00a0 Aitazaz Alam Department of Horticulture, PMAS- Arid Agriculture University, Rawalpindi, Pakistan. 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