{"id":985,"date":"2024-12-13T16:35:36","date_gmt":"2024-12-13T16:35:36","guid":{"rendered":"https:\/\/chempublishers.com\/anst\/?page_id=985"},"modified":"2024-12-13T16:36:45","modified_gmt":"2024-12-13T16:36:45","slug":"in-vitro-phytobiocidal-management-of-root-rot-fusarium-solani-mart-sacc-of-abelmoschus-esculentus-l","status":"publish","type":"page","link":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/in-vitro-phytobiocidal-management-of-root-rot-fusarium-solani-mart-sacc-of-abelmoschus-esculentus-l\/","title":{"rendered":"In Vitro Phytobiocidal Management of Root Rot\u00a0Fusarium solani\u00a0(Mart.) Sacc of\u00a0Abelmoschus esculentus\u00a0(L.)"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"985\" class=\"elementor elementor-985\" data-elementor-post-type=\"page\">\n\t\t\t\t<div class=\"elementor-element elementor-element-531846f e-flex e-con-boxed e-con e-parent\" data-id=\"531846f\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-59c84d1 elementor-widget elementor-widget-text-editor\" data-id=\"59c84d1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Kausar Mumtaz<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">Department of Plant Pathology, The University of Agriculture, Peshawar-Pakistan<\/p><p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Huma Qureshi<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">Department of Horticulture, The University of Haripur, Pakistan<\/p><p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Tayyab Jan<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">Department of Plant Pathology, The University of Agriculture, Peshawar-Pakistan<\/p><p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Affan Khan<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">Department of Horticulture, The University of Haripur, Pakistan<\/p><p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Muhammad Hadi Abbas<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">Department of Horticulture, The University of Haripur, Pakistan<\/p><p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Irfan Maqsood<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">Department of Horticulture, The University of Haripur, Pakistan<\/p><p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Shoil Ahmed<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">Department of Horticulture, The University of Haripur, Pakistan<\/p><p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">M. Qasim<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">Department of Horticulture, The University of Haripur, Pakistan<\/p><p>\u00a0<\/p><table style=\"margin: 0px 0px 0px 30px; padding: 7px; border-top: 1px solid #ececec; border-bottom: 1px solid #ececec; font-size: 13px;\" border=\"0\" width=\"93%\" cellspacing=\"0\" cellpadding=\"0\" align=\"center\"><tbody style=\"margin: 0px; padding: 0px;\"><tr style=\"margin: 0px; padding: 0px;\"><td style=\"margin: 0px; padding: 0px;\" align=\"center\" valign=\"top\"><span style=\"margin: 0px; padding: 0px; font-weight: bolder;\">Received<\/span><br style=\"margin: 0px; padding: 0px;\" \/>20 Oct, 2021<\/td><td style=\"margin: 0px; padding: 0px; border-left-color: #cccccc;\" align=\"center\" valign=\"top\"><span style=\"margin: 0px; padding: 0px; font-weight: bolder;\">Accepted<\/span><br style=\"margin: 0px; padding: 0px;\" \/>20 Dec, 2021<\/td><td style=\"margin: 0px; padding: 0px; border-left-color: #cccccc;\" align=\"center\" valign=\"top\"><span style=\"margin: 0px; padding: 0px; font-weight: bolder;\">Published<\/span><br style=\"margin: 0px; padding: 0px;\" \/>14 Feb, 2022<\/td><\/tr><\/tbody><\/table><p>\u00a0<\/p><div class=\"item abstract\" style=\"margin: 0px; padding: 0px 30px 30px; color: #000000; font-family: Arial, Helvetica, sans-serif; font-size: 15px;\"><p style=\"margin: 0px 0px 20px; padding: 0px; line-height: 25px; letter-spacing: 0.3px;\" align=\"justify\">\u00a0<\/p><p class=\"ql-align-justify\" style=\"margin: 20px 0px; padding: 0px; text-align: justify; line-height: 25px; letter-spacing: 0.3px;\">This article accomplished the root rot disease of\u00a0<em style=\"margin: 0px; padding: 0px;\">Abelmoschus esculentus<\/em>\u00a0(L.) (Okra) pathogen<em style=\"margin: 0px; padding: 0px;\">\u00a0Fusarium solani (F.solani)<\/em>\u00a0in vitro with different doses of onion extract as phytobiocide. Diseased samples were collected locally and transferred to the laboratory of the Plant Pathology Department in the University of Agriculture, Peshawar. The F.solani was isolated on Potato Dextrose Agar (PDA) medium, then sub-cultured. The F.solani was tested against various concentrations (5, 10, 15, 20, 25, 30, 35 and 40%) of onion extract. The results showed that F.solani growth was inhibited slightly at a low concentration of onion extract while significantly reduced by a high concentration.<\/p><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-6afeb4c e-con-full e-flex e-con e-child\" data-id=\"6afeb4c\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ab664d3 elementor-widget elementor-widget-text-editor\" data-id=\"ab664d3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3 class=\"label\">How to Cite this paper?<\/h3><div class=\"csl-entry\"><p><br \/><strong>APA-7 Style<\/strong><br \/>Mumtaz, K., Qureshi, H., Jan, T., Khan, A., Abbas, M.H., Maqsood, I., Ahmed, S., Qasim, M. (2021). In Vitro Phytobiocidal Management of Root Rot\u00a0<i>Fusarium solani<\/i>\u00a0(Mart.) Sacc of\u00a0<i>Abelmoschus esculentus<\/i>\u00a0(L.).\u00a0<a href=\"https:\/\/doi.org\/10.15228\/ANST.2021.v01.i04.p02\" target=\"_blank\" rel=\"noopener\"><em>Journal Advances of Nutrition Science and Technology<\/em>, 1(4), 152-156<\/a>. https:\/\/doi.org\/10.15228\/ANST.2021.v01.i04.p02<br \/><br \/><strong>ACS Style<\/strong><br \/>Mumtaz, K.; Qureshi, H.; Jan, T.; Khan, A.; Abbas, M.H.; Maqsood, I.; Ahmed, S.; Qasim, M. In Vitro Phytobiocidal Management of Root Rot\u00a0<i>Fusarium solani<\/i>\u00a0(Mart.) Sacc of\u00a0<i>Abelmoschus esculentus<\/i>\u00a0(L.).\u00a0<a href=\"https:\/\/doi.org\/10.15228\/ANST.2021.v01.i04.p02\" target=\"_blank\" rel=\"noopener\"><em>J. Adv. Nutri. Sci. Tech.<\/em>\u00a02021, 1, 152-156<\/a>. https:\/\/doi.org\/10.15228\/ANST.2021.v01.i04.p02<br \/><br \/><strong>AMA Style<\/strong><br \/>Mumtaz K, Qureshi H, Jan T, Khan A, Abbas MH, Maqsood I, Ahmed S, Qasim M. In Vitro Phytobiocidal Management of Root Rot\u00a0<i>Fusarium solani<\/i>\u00a0(Mart.) Sacc of\u00a0<i>Abelmoschus esculentus<\/i>\u00a0(L.).\u00a0<a href=\"https:\/\/doi.org\/10.15228\/ANST.2021.v01.i04.p02\" target=\"_blank\" rel=\"noopener\"><em>Journal Advances of Nutrition Science and Technology<\/em>. 2021; 1(4): 152-156<\/a>. https:\/\/doi.org\/10.15228\/ANST.2021.v01.i04.p02<br \/><br \/><strong>Chicago\/Turabian Style<\/strong><br \/>Mumtaz, Kausar, Huma Qureshi, Tayyab Jan, Affan Khan, Muhammad Hadi Abbas, Irfan Maqsood, Shoil Ahmed, and M. Qasim. 2021. &#8220;In Vitro Phytobiocidal Management of Root Rot\u00a0<i>Fusarium solani<\/i>\u00a0(Mart.) Sacc of\u00a0<i>Abelmoschus esculentus<\/i>\u00a0(L.)&#8221;\u00a0<a href=\"https:\/\/doi.org\/10.15228\/ANST.2021.v01.i04.p02\" target=\"_blank\" rel=\"noopener\"><em>Journal Advances of Nutrition Science and Technology<\/em>\u00a01, no. 4: 152-156<\/a>. https:\/\/doi.org\/10.15228\/ANST.2021.v01.i04.p02<\/p><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Kausar Mumtaz Department of Plant Pathology, The University of Agriculture, Peshawar-Pakistan Huma Qureshi Department of Horticulture, The University of Haripur, Pakistan Tayyab Jan Department of Plant Pathology, The University of Agriculture, Peshawar-Pakistan Affan Khan Department of Horticulture, The University of Haripur, Pakistan Muhammad Hadi Abbas Department of Horticulture, The University of Haripur, Pakistan Irfan Maqsood [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-985","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>In Vitro Phytobiocidal Management of Root Rot\u00a0Fusarium solani\u00a0(Mart.) Sacc of\u00a0Abelmoschus esculentus\u00a0(L.) - The Journal Advances of Nutrition Science and Technology<\/title>\n<meta name=\"description\" content=\"Discover the latest insights and research in nutrition science and technology. In Vitro Phytobiocidal Management of Root Rot\u00a0Fusarium solani\u00a0(Mart.) Sacc of\u00a0Abelmoschus esculentus\u00a0(L.) covers topics in dietary innovation, public health nutrition, and nutritional biochemistry.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/in-vitro-phytobiocidal-management-of-root-rot-fusarium-solani-mart-sacc-of-abelmoschus-esculentus-l\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"In Vitro Phytobiocidal Management of Root Rot\u00a0Fusarium solani\u00a0(Mart.) Sacc of\u00a0Abelmoschus esculentus\u00a0(L.) - The Journal Advances of Nutrition Science and Technology\" \/>\n<meta property=\"og:description\" content=\"Discover the latest insights and research in nutrition science and technology. In Vitro Phytobiocidal Management of Root Rot\u00a0Fusarium solani\u00a0(Mart.) Sacc of\u00a0Abelmoschus esculentus\u00a0(L.) covers topics in dietary innovation, public health nutrition, and nutritional biochemistry.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/in-vitro-phytobiocidal-management-of-root-rot-fusarium-solani-mart-sacc-of-abelmoschus-esculentus-l\/\" \/>\n<meta property=\"og:site_name\" content=\"The Journal Advances of Nutrition Science and Technology\" \/>\n<meta property=\"article:modified_time\" content=\"2024-12-13T16:36:45+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/in-vitro-phytobiocidal-management-of-root-rot-fusarium-solani-mart-sacc-of-abelmoschus-esculentus-l\/\",\"url\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/in-vitro-phytobiocidal-management-of-root-rot-fusarium-solani-mart-sacc-of-abelmoschus-esculentus-l\/\",\"name\":\"In Vitro Phytobiocidal Management of Root Rot\u00a0Fusarium solani\u00a0(Mart.) Sacc of\u00a0Abelmoschus esculentus\u00a0(L.) - The Journal Advances of Nutrition Science and Technology\",\"isPartOf\":{\"@id\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#website\"},\"datePublished\":\"2024-12-13T16:35:36+00:00\",\"dateModified\":\"2024-12-13T16:36:45+00:00\",\"description\":\"Discover the latest insights and research in nutrition science and technology. In Vitro Phytobiocidal Management of Root Rot\u00a0Fusarium solani\u00a0(Mart.) Sacc of\u00a0Abelmoschus esculentus\u00a0(L.) covers topics in dietary innovation, public health nutrition, and nutritional biochemistry.\",\"breadcrumb\":{\"@id\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/in-vitro-phytobiocidal-management-of-root-rot-fusarium-solani-mart-sacc-of-abelmoschus-esculentus-l\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/in-vitro-phytobiocidal-management-of-root-rot-fusarium-solani-mart-sacc-of-abelmoschus-esculentus-l\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/in-vitro-phytobiocidal-management-of-root-rot-fusarium-solani-mart-sacc-of-abelmoschus-esculentus-l\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"In Vitro Phytobiocidal Management of Root Rot\u00a0Fusarium solani\u00a0(Mart.) Sacc of\u00a0Abelmoschus esculentus\u00a0(L.)\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#website\",\"url\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/\",\"name\":\"The Journal Advances of Nutrition Science and Technology\",\"description\":\"Journal Advances of Nutrition Science and Technology (ANST) is an international, double-blind,peer-reviewed,open-access Journal published by Chem Publishers.\",\"publisher\":{\"@id\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#organization\",\"name\":\"The Journal Advances of Nutrition Science and Technology\",\"url\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-content\/uploads\/sites\/3\/2024\/12\/cropped-1225184.png\",\"contentUrl\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-content\/uploads\/sites\/3\/2024\/12\/cropped-1225184.png\",\"width\":512,\"height\":512,\"caption\":\"The Journal Advances of Nutrition Science and Technology\"},\"image\":{\"@id\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#\/schema\/logo\/image\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"In Vitro Phytobiocidal Management of Root Rot\u00a0Fusarium solani\u00a0(Mart.) Sacc of\u00a0Abelmoschus esculentus\u00a0(L.) - The Journal Advances of Nutrition Science and Technology","description":"Discover the latest insights and research in nutrition science and technology. In Vitro Phytobiocidal Management of Root Rot\u00a0Fusarium solani\u00a0(Mart.) Sacc of\u00a0Abelmoschus esculentus\u00a0(L.) covers topics in dietary innovation, public health nutrition, and nutritional biochemistry.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/in-vitro-phytobiocidal-management-of-root-rot-fusarium-solani-mart-sacc-of-abelmoschus-esculentus-l\/","og_locale":"en_US","og_type":"article","og_title":"In Vitro Phytobiocidal Management of Root Rot\u00a0Fusarium solani\u00a0(Mart.) Sacc of\u00a0Abelmoschus esculentus\u00a0(L.) - The Journal Advances of Nutrition Science and Technology","og_description":"Discover the latest insights and research in nutrition science and technology. In Vitro Phytobiocidal Management of Root Rot\u00a0Fusarium solani\u00a0(Mart.) Sacc of\u00a0Abelmoschus esculentus\u00a0(L.) covers topics in dietary innovation, public health nutrition, and nutritional biochemistry.","og_url":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/in-vitro-phytobiocidal-management-of-root-rot-fusarium-solani-mart-sacc-of-abelmoschus-esculentus-l\/","og_site_name":"The Journal Advances of Nutrition Science and Technology","article_modified_time":"2024-12-13T16:36:45+00:00","twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/in-vitro-phytobiocidal-management-of-root-rot-fusarium-solani-mart-sacc-of-abelmoschus-esculentus-l\/","url":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/in-vitro-phytobiocidal-management-of-root-rot-fusarium-solani-mart-sacc-of-abelmoschus-esculentus-l\/","name":"In Vitro Phytobiocidal Management of Root Rot\u00a0Fusarium solani\u00a0(Mart.) Sacc of\u00a0Abelmoschus esculentus\u00a0(L.) - The Journal Advances of Nutrition Science and Technology","isPartOf":{"@id":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#website"},"datePublished":"2024-12-13T16:35:36+00:00","dateModified":"2024-12-13T16:36:45+00:00","description":"Discover the latest insights and research in nutrition science and technology. In Vitro Phytobiocidal Management of Root Rot\u00a0Fusarium solani\u00a0(Mart.) Sacc of\u00a0Abelmoschus esculentus\u00a0(L.) covers topics in dietary innovation, public health nutrition, and nutritional biochemistry.","breadcrumb":{"@id":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/in-vitro-phytobiocidal-management-of-root-rot-fusarium-solani-mart-sacc-of-abelmoschus-esculentus-l\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/in-vitro-phytobiocidal-management-of-root-rot-fusarium-solani-mart-sacc-of-abelmoschus-esculentus-l\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/in-vitro-phytobiocidal-management-of-root-rot-fusarium-solani-mart-sacc-of-abelmoschus-esculentus-l\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/"},{"@type":"ListItem","position":2,"name":"In Vitro Phytobiocidal Management of Root Rot\u00a0Fusarium solani\u00a0(Mart.) Sacc of\u00a0Abelmoschus esculentus\u00a0(L.)"}]},{"@type":"WebSite","@id":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#website","url":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/","name":"The Journal Advances of Nutrition Science and Technology","description":"Journal Advances of Nutrition Science and Technology (ANST) is an international, double-blind,peer-reviewed,open-access Journal published by Chem Publishers.","publisher":{"@id":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#organization","name":"The Journal Advances of Nutrition Science and Technology","url":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#\/schema\/logo\/image\/","url":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-content\/uploads\/sites\/3\/2024\/12\/cropped-1225184.png","contentUrl":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-content\/uploads\/sites\/3\/2024\/12\/cropped-1225184.png","width":512,"height":512,"caption":"The Journal Advances of Nutrition Science and Technology"},"image":{"@id":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-json\/wp\/v2\/pages\/985","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-json\/wp\/v2\/comments?post=985"}],"version-history":[{"count":4,"href":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-json\/wp\/v2\/pages\/985\/revisions"}],"predecessor-version":[{"id":989,"href":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-json\/wp\/v2\/pages\/985\/revisions\/989"}],"wp:attachment":[{"href":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-json\/wp\/v2\/media?parent=985"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}