{"id":811,"date":"2024-12-13T15:00:33","date_gmt":"2024-12-13T15:00:33","guid":{"rendered":"https:\/\/chempublishers.com\/anst\/?page_id=811"},"modified":"2024-12-13T15:19:57","modified_gmt":"2024-12-13T15:19:57","slug":"plant-responses-to-heat-stress","status":"publish","type":"page","link":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/plant-responses-to-heat-stress\/","title":{"rendered":"Plant Responses to Heat Stress"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"811\" class=\"elementor elementor-811\" data-elementor-post-type=\"page\">\n\t\t\t\t<div class=\"elementor-element elementor-element-af71c67 e-flex e-con-boxed e-con e-parent\" data-id=\"af71c67\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-33d082b elementor-widget elementor-widget-text-editor\" data-id=\"33d082b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Huma Qureshi<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">Department of Horticulture, The University of Haripur, Pakistan<\/p><p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Muhammad Hadi Abbas<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">Department of Food Technology, Arid Agriculture University, Rawalpindi, Pakistan<\/p><p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Tayyab Jan<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">Department of Food Technology, Arid Agriculture University, Rawalpindi, Pakistan<\/p><p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Kausar Mumtaz<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">Department of Horticulture, The University of Agriculture, Peshawar, Pakistan<\/p><p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Haider Mukhtar<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">Department of Horticulture, The University of Agriculture, Peshawar, Pakistan<\/p><p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Usman Khan<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">Agriculture Research Institute, Tarnab, Peshawar, Pakistan<\/p><table style=\"margin: 0px 0px 0px 30px; padding: 7px; border-top: 1px solid #ececec; border-bottom: 1px solid #ececec; font-size: 13px;\" border=\"0\" width=\"93%\" cellspacing=\"0\" cellpadding=\"0\" align=\"center\"><tbody style=\"margin: 0px; padding: 0px;\"><tr style=\"margin: 0px; padding: 0px;\"><td style=\"margin: 0px; padding: 0px;\" align=\"center\" valign=\"top\"><span style=\"margin: 0px; padding: 0px; font-weight: bolder;\">Received<\/span><br style=\"margin: 0px; padding: 0px;\" \/>13 Jun, 2022<\/td><td style=\"margin: 0px; padding: 0px; border-left-color: #cccccc;\" align=\"center\" valign=\"top\"><span style=\"margin: 0px; padding: 0px; font-weight: bolder;\">Accepted<\/span><br style=\"margin: 0px; padding: 0px;\" \/>10 Aug, 2022<\/td><td style=\"margin: 0px; padding: 0px; border-left-color: #cccccc;\" align=\"center\" valign=\"top\"><span style=\"margin: 0px; padding: 0px; font-weight: bolder;\">Published<\/span><br style=\"margin: 0px; padding: 0px;\" \/>13 Oct, 2022<\/td><\/tr><\/tbody><\/table><div class=\"item abstract\" style=\"margin: 0px; padding: 0px 30px 30px; color: #000000; font-family: Arial, Helvetica, sans-serif; font-size: 15px;\"><p class=\"ql-align-justify\" style=\"margin: 20px 0px; padding: 0px; text-align: justify; line-height: 25px; letter-spacing: 0.3px;\">Climate change is happening at a breakneck speed around the world. Due to continuous alterations, the climate has created various abiotic stress situations in which heat stress is among the most crucial that negatively impact the growth, development, and metabolism of crops. When stress is too intense, the signaling process leading to cell apoptosis is also triggered. The plant reaction to high temperature (HT) depends on the degree, time duration for exposure, and plant type. Heat stress affects plant development by causing a variety of biochemical, morphological, physiological, and molecular modifications. The ability of plants to sense the HT signals, create and forward them, to begin necessary biochemical or physiological modifications to tolerate the stress is critical for their capability during HT stress. Furthermore, the responses of plants to heat stress (HS) are complicated, with unknown physiological features as well as molecular or gene pathways. A noteworthy feature of plants is that they show numeric transgenic, epigenetic approaches against heat stress. This review describes and discusses the numerous ways to improve plant thermotolerance and different molecular and physiological responses, modifications, and tolerance to HT at the cellular level.<\/p><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-df45e08 e-con-full e-flex e-con e-child\" data-id=\"df45e08\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-d103947 elementor-widget elementor-widget-text-editor\" data-id=\"d103947\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3 class=\"label\">How to Cite this paper?<\/h3><div class=\"csl-entry\"><p><br \/><strong>APA-7 Style<\/strong><br \/>Qureshi, H., Abbas, M.H., Jan, T., Mumtaz, K., Mukhtar, H., Khan, U. (2022). Plant Responses to Heat Stress.\u00a0<a href=\"https:\/\/doi.org\/10.15228\/ANST.%202022.v02.i02.p02\" target=\"_blank\" rel=\"noopener\"><em>Journal Advances of Nutrition Science and Technology<\/em>, 2(2), 40-53<\/a>. https:\/\/doi.org\/10.15228\/ANST. 2022.v02.i02.p02<br \/><br \/><strong>ACS Style<\/strong><br \/>Qureshi, H.; Abbas, M.H.; Jan, T.; Mumtaz, K.; Mukhtar, H.; Khan, U. Plant Responses to Heat Stress.\u00a0<a href=\"https:\/\/doi.org\/10.15228\/ANST.%202022.v02.i02.p02\" target=\"_blank\" rel=\"noopener\"><em>J. Adv. Nutri. Sci. Tech.<\/em>\u00a02022, 2, 40-53<\/a>. https:\/\/doi.org\/10.15228\/ANST. 2022.v02.i02.p02<br \/><br \/><strong>AMA Style<\/strong><br \/>Qureshi H, Abbas MH, Jan T, Mumtaz K, Mukhtar H, Khan U. Plant Responses to Heat Stress.\u00a0<a href=\"https:\/\/doi.org\/10.15228\/ANST.%202022.v02.i02.p02\" target=\"_blank\" rel=\"noopener\"><em>Journal Advances of Nutrition Science and Technology<\/em>. 2022; 2(2): 40-53<\/a>. https:\/\/doi.org\/10.15228\/ANST. 2022.v02.i02.p02<br \/><br \/><strong>Chicago\/Turabian Style<\/strong><br \/>Qureshi, Huma, Muhammad Hadi Abbas, Tayyab Jan, Kausar Mumtaz, Haider Mukhtar, and Usman Khan. 2022. &#8220;Plant Responses to Heat Stress&#8221;\u00a0<a href=\"https:\/\/doi.org\/10.15228\/ANST.%202022.v02.i02.p02\" target=\"_blank\" rel=\"noopener\"><em>Journal Advances of Nutrition Science and Technology<\/em>\u00a02, no. 2: 40-53<\/a>. https:\/\/doi.org\/10.15228\/ANST. 2022.v02.i02.p02<\/p><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Huma Qureshi Department of Horticulture, The University of Haripur, Pakistan Muhammad Hadi Abbas Department of Food Technology, Arid Agriculture University, Rawalpindi, Pakistan Tayyab Jan Department of Food Technology, Arid Agriculture University, Rawalpindi, Pakistan Kausar Mumtaz Department of Horticulture, The University of Agriculture, Peshawar, Pakistan Haider Mukhtar Department of Horticulture, The University of Agriculture, Peshawar, Pakistan [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-811","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Plant Responses to Heat Stress - The Journal Advances of Nutrition Science and Technology<\/title>\n<meta name=\"description\" content=\"Discover the latest insights and research in nutrition science and technology. 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