{"id":698,"date":"2024-12-12T19:44:49","date_gmt":"2024-12-12T19:44:49","guid":{"rendered":"https:\/\/chempublishers.com\/anst\/?page_id=698"},"modified":"2024-12-13T14:11:13","modified_gmt":"2024-12-13T14:11:13","slug":"post-harvest-technologies-for-handling-operations-of-fruits","status":"publish","type":"page","link":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/post-harvest-technologies-for-handling-operations-of-fruits\/","title":{"rendered":"Post-harvest Technologies for Handling Operations of Fruits"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"698\" class=\"elementor elementor-698\" data-elementor-post-type=\"page\">\n\t\t\t\t<div class=\"elementor-element elementor-element-4964fda e-flex e-con-boxed e-con e-parent\" data-id=\"4964fda\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-22b4b64 elementor-widget elementor-widget-text-editor\" data-id=\"22b4b64\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Huma Qureshi<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">Department of Horticulture, The University of Haripur, Pakistan<\/p><p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Saad Jahangir Khan<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">The University of Agriculture Peshawar, Pakistan<\/p><p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Muhammad Salman<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">The University of Agriculture Peshawar, Pakistan<\/p><p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Muhammad Kalim<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">The University of Agriculture Peshawar, Pakistan<\/p><p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Alina Khan<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">Times Institute &#8211; Multan, Pakistan<\/p><p><span class=\"name\" style=\"margin: 0px; padding: 0px; font-weight: bold; display: block;\">Alina Shahjehan<\/span><\/p><p style=\"margin: 0px; padding: 0px 0px 17px; line-height: 25px; letter-spacing: 0.3px; color: #777777;\">The University of Agriculture Peshawar, Pakistan<\/p><p>\u00a0<\/p><table style=\"margin: 0px 0px 0px 30px; padding: 7px; border-top: 1px solid #ececec; border-bottom: 1px solid #ececec; font-size: 13px;\" border=\"0\" width=\"93%\" cellspacing=\"0\" cellpadding=\"0\" align=\"center\"><tbody style=\"margin: 0px; padding: 0px;\"><tr style=\"margin: 0px; padding: 0px;\"><td style=\"margin: 0px; padding: 0px;\" align=\"center\" valign=\"top\"><span style=\"margin: 0px; padding: 0px; font-weight: bolder;\">Received<\/span><br style=\"margin: 0px; padding: 0px;\" \/>20 Mar, 2023<\/td><td style=\"margin: 0px; padding: 0px; border-left-color: #cccccc;\" align=\"center\" valign=\"top\"><span style=\"margin: 0px; padding: 0px; font-weight: bolder;\">Accepted<\/span><br style=\"margin: 0px; padding: 0px;\" \/>10 May, 2023<\/td><td style=\"margin: 0px; padding: 0px; border-left-color: #cccccc;\" align=\"center\" valign=\"top\"><span style=\"margin: 0px; padding: 0px; font-weight: bolder;\">Published<\/span><br style=\"margin: 0px; padding: 0px;\" \/>12 Jul, 2023<\/td><\/tr><\/tbody><\/table><p>\u00a0<\/p><div class=\"item abstract\" style=\"margin: 0px; padding: 0px 30px 30px; color: #000000; font-family: Arial, Helvetica, sans-serif; font-size: 15px;\"><p style=\"margin: 0px 0px 20px; padding: 0px; line-height: 25px; letter-spacing: 0.3px;\" align=\"justify\">\u00a0<\/p><p class=\"ql-align-justify\" style=\"margin: 20px 0px; padding: 0px; text-align: justify; line-height: 25px; letter-spacing: 0.3px;\"><span style=\"margin: 0px; padding: 0px; color: #252525;\">Post-harvest technologies have enabled horticultural companies to satisfy worldwide needs for localized markets with large-scale production and international transportation of fresh products. Customers worldwide have regarded fruits as a crucial part of a healthy diet. Besides this, they also have wonderful tastes, containing plentiful minerals and well-being properties. Harvested items remain metabolically active, experiencing maturation or fatuity mechanisms that can be managed to maintain quality after harvest. The producer or grower has a prime role in preserving the quality of crops after harvest, which is very critical. The lack of post-harvest processes (precooling, transportation, storage, and packaging) may lead to significant nutritional and overall quality losses, deadly pathogenic epidemics, and economic difficulties for all parties in the supply chain, from producers to customers. Adequate post-harvest operations help to slow down maturation or senescence, reduce the risk of microbial infection, and inhibit the incidence of physiological diseases. Advances in post-harvest techniques include chemical treatment (1-Methylcyclopropene, Nitric Oxide, Salicylic Acid, Carboxymethyl Cellulose, Gum Arabic), physical treatments (hot water, hot air, Ultraviolet-C radiations, high-pressure processing, and edible coating), biocontrol agents, plasma techniques, etc. This review article described the advanced status of post-harvest treatments to uphold the standard of excellence and eliminate losses of fresh produce.<\/span><\/p><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-6918660 e-con-full e-flex e-con e-child\" data-id=\"6918660\" data-element_type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-fbb5816 elementor-widget elementor-widget-text-editor\" data-id=\"fbb5816\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3 class=\"label\">How to Cite this paper?<\/h3><div class=\"csl-entry\"><p><strong>APA-7 Style<\/strong><br \/>Qureshi, H., Khan, S.J., Salman, M., Kalim, M., Khan, A., Shahjehan, A. (2023). Post-harvest Technologies for Handling Operations of Fruits.\u00a0<a href=\"https:\/\/doi.org\/10.15228\/ANST.2022.v03.i01-2.p04\" target=\"_blank\" rel=\"noopener\"><em>Journal Advances of Nutrition Science and Technology<\/em>, 3(1-2), 24-40<\/a>. https:\/\/doi.org\/10.15228\/ANST.2022.v03.i01-2.p04<\/p><p><strong>ACS Style<\/strong><br \/>Qureshi, H.; Khan, S.J.; Salman, M.; Kalim, M.; Khan, A.; Shahjehan, A. Post-harvest Technologies for Handling Operations of Fruits.\u00a0<a href=\"https:\/\/doi.org\/10.15228\/ANST.2022.v03.i01-2.p04\" target=\"_blank\" rel=\"noopener\"><em>J. Adv. Nutri. Sci. Tech.<\/em>\u00a02023, 3, 24-40<\/a>. https:\/\/doi.org\/10.15228\/ANST.2022.v03.i01-2.p04<\/p><p><strong>AMA Style<\/strong><br \/>Qureshi H, Khan SJ, Salman M, Kalim M, Khan A, Shahjehan A. Post-harvest Technologies for Handling Operations of Fruits.\u00a0<a href=\"https:\/\/doi.org\/10.15228\/ANST.2022.v03.i01-2.p04\" target=\"_blank\" rel=\"noopener\"><em>Journal Advances of Nutrition Science and Technology<\/em>. 2023; 3(1-2): 24-40<\/a>. https:\/\/doi.org\/10.15228\/ANST.2022.v03.i01-2.p04<\/p><p><strong>Chicago\/Turabian Style<\/strong><br \/>Qureshi, Huma, Saad Jahangir Khan, Muhammad Salman, Muhammad Kalim, Alina Khan, and Alina Shahjehan. 2023. &#8220;Post-harvest Technologies for Handling Operations of Fruits&#8221;\u00a0<a href=\"https:\/\/doi.org\/10.15228\/ANST.2022.v03.i01-2.p04\" target=\"_blank\" rel=\"noopener\"><em>Journal Advances of Nutrition Science and Technology<\/em>\u00a03, no. 1-2: 24-40<\/a>. https:\/\/doi.org\/10.15228\/ANST.2022.v03.i01-2.p04<\/p><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Huma Qureshi Department of Horticulture, The University of Haripur, Pakistan Saad Jahangir Khan The University of Agriculture Peshawar, Pakistan Muhammad Salman The University of Agriculture Peshawar, Pakistan Muhammad Kalim The University of Agriculture Peshawar, Pakistan Alina Khan Times Institute &#8211; Multan, Pakistan Alina Shahjehan The University of Agriculture Peshawar, Pakistan \u00a0 Received20 Mar, 2023 Accepted10 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-698","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Post-harvest Technologies for Handling Operations of Fruits - The Journal Advances of Nutrition Science and Technology<\/title>\n<meta name=\"description\" content=\"Discover the latest insights and research in nutrition science and technology. Post-harvest Technologies for Handling Operations of Fruits covers topics in dietary innovation, public health nutrition, and nutritional biochemistry.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/post-harvest-technologies-for-handling-operations-of-fruits\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Post-harvest Technologies for Handling Operations of Fruits - The Journal Advances of Nutrition Science and Technology\" \/>\n<meta property=\"og:description\" content=\"Discover the latest insights and research in nutrition science and technology. Post-harvest Technologies for Handling Operations of Fruits covers topics in dietary innovation, public health nutrition, and nutritional biochemistry.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/post-harvest-technologies-for-handling-operations-of-fruits\/\" \/>\n<meta property=\"og:site_name\" content=\"The Journal Advances of Nutrition Science and Technology\" \/>\n<meta property=\"article:modified_time\" content=\"2024-12-13T14:11:13+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/post-harvest-technologies-for-handling-operations-of-fruits\/\",\"url\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/post-harvest-technologies-for-handling-operations-of-fruits\/\",\"name\":\"Post-harvest Technologies for Handling Operations of Fruits - The Journal Advances of Nutrition Science and Technology\",\"isPartOf\":{\"@id\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#website\"},\"datePublished\":\"2024-12-12T19:44:49+00:00\",\"dateModified\":\"2024-12-13T14:11:13+00:00\",\"description\":\"Discover the latest insights and research in nutrition science and technology. Post-harvest Technologies for Handling Operations of Fruits covers topics in dietary innovation, public health nutrition, and nutritional biochemistry.\",\"breadcrumb\":{\"@id\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/post-harvest-technologies-for-handling-operations-of-fruits\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/post-harvest-technologies-for-handling-operations-of-fruits\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/post-harvest-technologies-for-handling-operations-of-fruits\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Post-harvest Technologies for Handling Operations of Fruits\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#website\",\"url\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/\",\"name\":\"The Journal Advances of Nutrition Science and Technology\",\"description\":\"Journal Advances of Nutrition Science and Technology (ANST) is an international, double-blind,peer-reviewed,open-access Journal published by Chem Publishers.\",\"publisher\":{\"@id\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#organization\",\"name\":\"The Journal Advances of Nutrition Science and Technology\",\"url\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-content\/uploads\/sites\/3\/2024\/12\/cropped-1225184.png\",\"contentUrl\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-content\/uploads\/sites\/3\/2024\/12\/cropped-1225184.png\",\"width\":512,\"height\":512,\"caption\":\"The Journal Advances of Nutrition Science and Technology\"},\"image\":{\"@id\":\"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#\/schema\/logo\/image\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Post-harvest Technologies for Handling Operations of Fruits - The Journal Advances of Nutrition Science and Technology","description":"Discover the latest insights and research in nutrition science and technology. Post-harvest Technologies for Handling Operations of Fruits covers topics in dietary innovation, public health nutrition, and nutritional biochemistry.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/post-harvest-technologies-for-handling-operations-of-fruits\/","og_locale":"en_US","og_type":"article","og_title":"Post-harvest Technologies for Handling Operations of Fruits - The Journal Advances of Nutrition Science and Technology","og_description":"Discover the latest insights and research in nutrition science and technology. Post-harvest Technologies for Handling Operations of Fruits covers topics in dietary innovation, public health nutrition, and nutritional biochemistry.","og_url":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/post-harvest-technologies-for-handling-operations-of-fruits\/","og_site_name":"The Journal Advances of Nutrition Science and Technology","article_modified_time":"2024-12-13T14:11:13+00:00","twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/post-harvest-technologies-for-handling-operations-of-fruits\/","url":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/post-harvest-technologies-for-handling-operations-of-fruits\/","name":"Post-harvest Technologies for Handling Operations of Fruits - The Journal Advances of Nutrition Science and Technology","isPartOf":{"@id":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#website"},"datePublished":"2024-12-12T19:44:49+00:00","dateModified":"2024-12-13T14:11:13+00:00","description":"Discover the latest insights and research in nutrition science and technology. Post-harvest Technologies for Handling Operations of Fruits covers topics in dietary innovation, public health nutrition, and nutritional biochemistry.","breadcrumb":{"@id":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/post-harvest-technologies-for-handling-operations-of-fruits\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/post-harvest-technologies-for-handling-operations-of-fruits\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/post-harvest-technologies-for-handling-operations-of-fruits\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/"},{"@type":"ListItem","position":2,"name":"Post-harvest Technologies for Handling Operations of Fruits"}]},{"@type":"WebSite","@id":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#website","url":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/","name":"The Journal Advances of Nutrition Science and Technology","description":"Journal Advances of Nutrition Science and Technology (ANST) is an international, double-blind,peer-reviewed,open-access Journal published by Chem Publishers.","publisher":{"@id":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#organization","name":"The Journal Advances of Nutrition Science and Technology","url":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#\/schema\/logo\/image\/","url":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-content\/uploads\/sites\/3\/2024\/12\/cropped-1225184.png","contentUrl":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-content\/uploads\/sites\/3\/2024\/12\/cropped-1225184.png","width":512,"height":512,"caption":"The Journal Advances of Nutrition Science and Technology"},"image":{"@id":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-json\/wp\/v2\/pages\/698","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-json\/wp\/v2\/comments?post=698"}],"version-history":[{"count":4,"href":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-json\/wp\/v2\/pages\/698\/revisions"}],"predecessor-version":[{"id":703,"href":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-json\/wp\/v2\/pages\/698\/revisions\/703"}],"wp:attachment":[{"href":"https:\/\/chempublishers.com\/advances-of-nutrition-science-and-technology\/wp-json\/wp\/v2\/media?parent=698"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}